83mm Burrs turning at 350 RPM and running on a robust 950 Watt motor minimizes heat generation to prevent flavor degradation. 

In addition, a fan below the motor along with another adjacent to the grind chamber help to maintain temperature stability under the most demanding usage.

With 83mm burrs made of high resistance K110 stainless steel, and a burr pattern which significantly increases the extraction yield during brewing, optimal levels of flavor and aroma will be attained. 

Also, an innovative screw less burr design helps reduce coffee retention and improves particle distribution as grounds exit the grind chamber.​​